Successful Sample Projects

SERACILAR RESTAURANT / KASTAMONU

After the project was carried out in 2015, their market shares have gradually expanded and they have become a brand. It is an example of good practice that benefited from the supports under IPARD.

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Others Sample Projects.

GEOGRAPHICAL MARKING OF TRADITIONAL KAŞAR CHEESE OF KARS KARS Prof. Dr. Mithat ŞAHİN
BİZİM AKDO ICE CREAM PLANT KAHRAMANMARAŞ
ALTUN FOOD BRAND KEEPS GROWING IN HAZELNUT PROCESSING WITH THE SUPPORT OF RURAL DEVELOPMENT INVESTMENTS SUPPORT PROGRAM GİRESUN Halil PALTUN
HAVRANO NATURAL FOOD FUNDA FİLİZ ÇETİN OLIVE VINEGAR PROJECT BALIKESİR Funda Filiz ÇETİN